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Peachy Breakfast Coffee Cake

Weekly Keto Weight Loss Meal Plans



Try this healthy Breakfast Coffee Cake featuring an incredible Caramel Peach topping. Sarah is sharing this recipe to show you how to “party with peaches”! You could also call this a deliciously warm Caramel Peach Upside-Down Cake cleverly disguised as coffee cake …


This coffee cake is purposefully made with less butter, more whole wheat and ultra-moist to melt-in-your-mouth. Here’s the list of ingredients you’ll need to make 2 of these precious coffee cakes (8 servings each).

for the PEACH TOPPING:

2 medium peaches, pitted and sliced
1/2 cup coconut sugar (or brown sugar)
1/2 cup butter
1/2 teaspoon ground cinnamon

for the CAKE:

2 cups white whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 cup butter, softened
3/4 cup coconut sugar (or brown sugar)
1/4 cup plain yogurt
2 large eggs
1 cup milk
2 teaspoons vanilla extract

Continue on to the next page for the detailed preparation instructions …

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